"Banh Canh Cua" Spice Cubes Soup Seasoning

 

Weight Net : 75 g (4 Cubes) 
Ingredients: Salt 35%-40%, Sugar 30%- 35%, Monosodium Glutamate 6%-10%, Spices 10%-15%.
Usage: Disoive 4 cubes into 2 liters of harm bouillon add sauteed crabs meat and banh canh, and boil.Add flour until the mixture becomes a desirous cream. Put the banh canh, harm and crabs meat into a bowl, poder peppeer coriander and browned spring onion-serve hot with lemon juice, chili and fish sauce.
STORAGE: Keep in dry, cool place and avoid sun exposure.
Made in Vietnam
Payment term: T/T, L/C
MOQ: 1 container 20”

Delivery time: within 15-25 days after deposit payment or accoridng discuss
IF YOU HAVE ANY REQUIRED, PLEASE CONTACT EMAIL: info@shinesun.com.vn

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