Preparation Pour Canard Mijote- stewed Duck Seasoning

 





Net weight 2.64oz per pack
Contains: 4 cubes per pack
Ingredients: salt, sugar, seasoning flavor, main noodles, spices, …
STORAGE: Keep in dry, cool place and avoid sun exposure.
Directions: Dissolve 2 cubes in 4 tablespoons of warm water and marinate 800g of duck for one hour. Put the duck into a pan with hot fat and fry until it turns brown, then fill the duck with boiled water, add 2 more cubes and stew in light heat until the duck is soft.
Made in Vietnam
Payment term: T/T, L/C
MOQ: 1 container 20”

Delivery time: within 15-25 days after deposit payment or accoridng discuss
IF YOU HAVE ANY REQUIRED, PLEASE CONTACT EMAIL: info@shinesun.com.vn

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